Only a spout short of a teapot, lidded jars present a congenial challenge in the harmonisation of their individual components; body, handles and lid. From sugar bowl to bread bin, I make them in various shapes and sizes, ideal for storing a wide range of dried foods. I am happy to accept commissions for bespoke sizes to fit a particular purpose. If you are interested in viewing jars that are currently available or would like to commission one, please use the contact form.

These forms overlap with the baking gallery, in respect of their appropriateness for cooking casseroles in the oven. One customer in particular enjoys slow roasted onions and other veg’ cooked overnight in the slow cooker of his Aga.